Instructions

• Preheat oven to 400° F.

• Place bacon on baking sheet and cook in oven for 6-15 minutes or until golden and crispy. (Time varies by oven and thickness of bacon).

• Toast bagel and place on plate.

• Mash ripe avocado in bowl and spread on toasted bagel. Place bacon on top.

• Melt butter in a frying pan. Crack egg into pan and cover for a few minutes over medium heat until cooked to desired firmness.

• Slide egg off pan onto bagel.

• Drizzle Sansonetti Sauces Roasted Red Pepper Hot Sauce on egg and enjoy immediately.